It all began on a small island in Greece. In a quaint, charming kitchen, a gentleman named Tassos spent years perfecting his favorite Greek dishes, sharing the rich and delicious flavors with his friends and family.
When his son Alexandros relocated to Dubai, Tassos eagerly came to visit. As he explored the vibrant city, he felt that Greek food was not so easy to find. It was then that Tassos decided that he needed to share the rich history and flavorsome cuisine with the UAE community.
With his appetite for tender meats and zesty salads, the Zorba dance, and smashing plates, Tassos excitedly began to build his traditional restaurant in Dubai.
Before long, with all the ingredients of Greek cuisine, culture, and passion, Opa was born.
