“The aim with every dish we serve at LPM is to create a mouthful of food that will not be forgotten – and which you cannot find or reproduce elsewhere. Behind that is a journey to explore the essential joy at the heart of the ingredients of the Mediterranean that we take as our inspiration. The sun-soaked artichokes, lemons, olives, courgettes, tomatoes, peppers and girolles, the freshest seafood, meat and pasta: they lead everything.”
